From Kyoto Japan,
we desire to expand
nationwide and globally.

Kyo-Negi SAMURAI was established with the aim of improving the income of producers through expanding the production and sales of brand-name vegetables marked by "safety and security," "freshness" and "deliciousness,” and enlarging the market by promoting the dissemination of Japanese food culture, including Kujo Negi (green spring onions).
Fully furnished with our own warehouse, shipping center, processing plant, and logistics system equipped with functions meeting nationwide distribution needs, our company is proactively engaged in the development of temporary and secondary processed products of value-added “kyo-yasai” (Kyoto vegetables).